
Enquire for Cardamom Oil
In essence, cardamom oil is extracted naturally from cardamom. Cardamom is widely known as the “Queen of Spices” and is mostly found in the Middle East, North Africa, and India. In Ayurveda, it is said to relieve dyspepsia and guard against cavities and foul breath. Along with all the beneficial qualities of cardamom seeds, such as easing joint and chronic pain, improving regular bowel movements, and helping with digestion, cardamom essential oil also has a sweet-spicy aroma. It stimulates the body naturally, improving circulation all over the body.
- Plant: Elettaria cardamomum (common cardamom)
- Family: Zingiberaceae (ginger family)
- Source: Seeds
- Origin: Native to South India and Sri Lanka, now cultivated globally
- Processing: Steam distillation
- Color: Clear to pale yellow
- Consistency: Thin, slightly oily
- Relaxation and Stress Relief: Inhaling cardamom oil or using it topically in diluted form can promote relaxation and reduce anxiety.
- Improved Digestion: Cardamom oil can ease stomach discomfort and improve digestion.
- Oral Health: Its antibacterial qualities combat harmful germs and cavities in the mouth, while its sweet and fresh aroma eliminates bad breath.
- Antimicrobial Properties: Cardamom oil possesses antimicrobial properties that can aid in treating infections and skin irritations.
- Strong Hair: Cardamom Essential Oil strengthens hair from roots and promotes the growth of hair follicles by providing warmth to the scalp.
With its origins in Sri Lanka and South India, cardamom has a long history. It has been utilised for ages in both medical and culinary applications. The Greek word “kardamomon,” from which the word “cardamom” is derived, has long been used to refer to the spice that possesses aromatic and therapeutic qualities. At almost 4000 years old, it is regarded as one of the world’s oldest spices. Cardamom was used in medicine, ceremonies, and embalming by the ancient Egyptians. For thousands of years, cardamom has also been used in perfumery.
The Romans and Greeks employed the oil as an aromatic mask to fend off unpleasant odours.Cardamom oil is still used today in a variety of conventional and contemporary applications for its medicinal properties.